Everything You Need to Know
"Clean Label" means that our products are 100% natural, free from artificial preservatives and additives. We prioritize transparency, using only simple, high-quality ingredients you can trust.
Our shrimp are wild-caught from the pristine waters of the Atlantic Ocean (FAO 21), ensuring sustainability and the highest quality. They are hand-peeled and processed in our facility in Resko, Poland.
Sustainability is at the heart of our operations. Our shrimp are MSC-certified, meaning they are sourced from responsibly managed fisheries. We also use innovative, eco-friendly processes to reduce waste and minimize our environmental impact.
We provide two packaging sizes to suit different needs: a 160g option for retail customers and a 500g option for distributors and professional kitchens. Both formats are designed to maintain freshness and quality.
Yes, all of our products are MSC (Marine Stewardship Council) and IFS (International Featured Standards) certified. These certifications guarantee that we meet the highest standards for quality, safety, and sustainability.
Our shrimp have an extended shelf life of up to 50 days when stored at 6°C.
Our shrimp are only about 20% more expensive than standard options containing preservatives. This small difference reflects the superior quality, natural processing, and sustainable practices that go into delivering a clean, preservative-free product you can trust.
